(Don’t worry!) Vegan Curry!!!

DONT WORRY VEGAN CURRY!!!

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We are living within amazing times, it must be said, as it is as well felt. Food, an integral part in all of our day to day routines. From breakfast to brunch, lunch, snack until home time then dinner – everyone’s a hunger buster winner!

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Doing things for the right reasons is crucial in ones personal development, up and forward into your future. During these amazing times of life, energy and above all the incredible abundance of choice when we all go to the shops for food shopping.Diet is integral to ones day of work. Energy is most defiantly required to get us up, get going to fuel us wholesomely  throughout the busy working weeks we all maintain. Here, in the new year of 2019 – has seen many people take up new lifestyle choices, new trends to keep fit and stay heathy. This good – very good! Just be sure that the ‘ethical heartfelt box’ is ticked right at the top.

Only the other night (date) The Quantum CreationsCooking & Mixing Kitchen made from scratch; an incredibly flavoursome epically awesome Vegan Curry! With all the right reasons and more at the heart of this amazing creation. The Cooking and Mixing kitchen, found itself without any curry sauce. (Which is usually pre brought from a shop or supermarket.) The resources at hand were: One tin of plumb tomato’s. A tin of chickpeas. Vegetables which included: mushrooms, garlic, onion, broccoli, with a nice large variety of spice. This included: Madras curry powder, chili powder x 2 varieties, Tandoori curry powder, Bombay curry powder, and ginger.

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It was the very first time that a curry or any sauce for food had been made, by scratch before. It just had never been required in the Quantum, Cooking & Mixing Kitchen!

Method of making the sauce

Taking the tin of plum tomato’s, successfully opening the ring pull tin, the Quantum chef then heated a little Olive Oil in a smaller sized pan. Taking some of the chilli powder, for full flavour, a libral 4-5 shakes were added to the oil. Bombay spice was added – a liberal shake of. The lead spice being in this case: Garam Masala spice. Garam Masala is almost on the aromatic smell of aniseed, it elevates the other spices in perfect alignment with the full – flavour sensation. As this was all ‘trial and error’ in the method,  the Cooking and Mixing kitchen, then decided to use: Oat milk, Vegan cheese spread from Sainsbury’s as the ‘stabilisers’ in the sauce. It has to be said that this acted in very good fashion for this sauce. Stirring continuously, as the heat is on: high to medium setting brings the sauce into grounds of serving preparation to the dish. Plum tomato’s chopped in pan, using a fork as the sauce is being stirred.

 

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Method of making the curry

1, sweet potato, x 1 tin of chickpeas, mushrooms, garlic, onion, kale and spinach.

Wash, peel, chop sweet potato. Boil for 20 minuets or so until soft. Drain chic peas to add just before sauce is added. Chop garlic, half an onion. Slice / chop mushrooms to your liking. Using a little olive oil heated in the pan,  add kale, mushrooms, garlic and copped onion. Add spice (Quantum Cooking & Mixing matched spice of the sauce, chilli is a good indicator. Not to hot or as hot as YOU like is the measure here.) After light frying of above vegetables, add the sweet potato chunks, add the chic peas. Taste for spice levels. Now you can add your home made sauce. The amount created was enough to cover all the ingredient’s. (Feeding 2 of us.)

WATCH BELOW FOR EXCLUSIVE QUANTUM VIDEO!#Cooking & Mixing!!!

 

 

We completed the dish with fresh Poppadum’s. Blessed with a great selection from our local fresh, Everest store – (you can find likewise products in local shops to yourself, in terms of area location. If not: Amazon.)

So don’t worry, it’s a full flavour vegan curry!

Quantum Cooking & Mixing; Reading and viewing:


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It’s a Quorn Evolution!

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Living in ever changing, fast moving, always evolving times – we all need to stay happy, we all need to stay healthy. With an incredible abundance of now – ‘meat free products‘ available from all good supermarket shelves, it is truly a wonderful time to try new and exciting food projects out for yourself as well as your family!

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With a new, diverse –  highly sustainable, range of outstanding ‘meat free‘ products, Quorn have really began to pave the way, for us all to be able to choose a meat free diet if we so wish to do so.

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One of the amazing things about Quorn is that you can happily plan a meal which originates from any where in the world! The Quorn brand gives one – full freedom to explore the taste sensation structure, flavours, which we are able to experience within this amazingly cultural balanced earth today.  From the humble curry to the spicy chilli dishes, all can be recreated in your kitchen with Quorn, due to their diverse range of incredible products. Quorn make your food come alive, synchronised to their perception for healthy, Sustainable Nutrition.

We are all aiming for a healthy balanced diet. With the mighty emergence of Quorn, allowing you to cut down on your meat consumption brings you one step closer to this very fact.

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With the fresh ‘Quorn contrast’ that is now on offer, the limitless choices are up for the taking. I have compiled an EXCLUSIVE VIMO video, in showcasing the: ‘skills of seasoning’ when it comes to preparing and presenting Quorn, in all its glory to the dinner table!

‘Spice is LIFE!’

Yes that’s right! You can’t beat a little spice.(Or a lot – in the right places!) For the Quantum Creations crew, it is with optimum effectiveness that spice is applied in the preparation of Quorn dishes. On speaking to many about how they prepare their Quorn dishes, it has come to light that so many good people do not season their Quorn? Being very lucky to live in a world where spice is to be used, as well as brought, pretty much in abundance, there really is no excuse for not spicing up your amazing food dishes with Quorn.

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Nutritious, flavoursomedelicious! It’s time to go food create with Quorn! In the winter time you shall become food inventive whilst remain warm. Weather it rain, shine, snow – storm. Left overs have never been so good! (If you have any that is…) Like all good things in the evolutionary process – it takes time to cultivate the ‘perfect experience‘ – don’t delay, prepare for food belay, all the way from Mexico, Spain to London and Bombay – make your food Quorn evolution, taste sensation come alive today, this afternoon – tonight!

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Watch the EXCLUSIVE – Quantum Quorn {Cooking & Mixing} Video here!!!

The dish that you dare prepare is here. Be bold, be dashing, – seize the Quorn moment! From car to jar, to cooking hob, from day practice to day time job – come home to your throw’s, with optimum opportunities to break open your Quorn cooking code! BBQ to week night dinners, with this fresh option of Sustainable Nutrition, we are all kitchen WINNERS!!!

Quorn Interaction on the world wide web:

Quorn main web site (UK)

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FACT.COFFEE{2020}

It’s a FACT, that we are a WORLD of coffee LOVERS! Here at the home of Quantum Creations, coffee is also an integral part of the active day. It is also so within the everyday world of infrastructure, where people require a nice ‘lift’ during, as well as throughout their busy weekly day’s.

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